Business

Peter Cappelli of the Wharton School says people going through a prolonged search for a job should not necessarily assume the reason it is taking so long is about them.

Gad Allon of the Wharton School says that autonomous vehicles could increase wages for human drivers to incentivize them to work, especially to help cover demand during peak hours.

Paul Nary of the Wharton School says that deciding to pursue a corporate breakup and following through with it can take years and be costly.

Americus Reed from the Wharton School says it is Logo Change 101 to do a “pressure test” with your most loyal customers before making stylistic changes.

A new book by Peter Cappelli of the Wharton School lays out the business case for employers pushing for workers to get back to the office.

Marcia Chatelain of the School of Arts & Sciences looks at Black-customer loyalty to the Red Lobster chain.

Peter Fader of the Wharton School discusses Starbucks shutting down its mobile and pick-up order-only stores amid a six-quarter slump in sales.

Emilie Feldman of the Wharton School says that innovation and cost-cutting at the same time does not work well in business.