Tamir Williams, pictured outside of the Fisher Fine Arts Library, is a Ph.D. candidate in History of Art in the School of Arts & Sciences.
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Who, What, Why: Tamir Williams on Black visibility in Chicago’s nightclubs
Williams discusses their exhibition showcasing the photographs of Wharton alumnus Michael Abramson, who captured scenes from Black nightclubs in Chicago in the 1970s.
Patrick Carland-Echavarria, an East Asian Languages and Civilizations Ph.D. candidate, says his research is all about readjusting the lenses of history.
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Who, What, Why: Patrick Carland-Echavarria and queer Americans in post-war Japan
Ph.D. candidate Patrick Carland-Echavarria’s research looks at postwar Japanese queer cultures, translation, art, and literature and at how American gay men found refuge there during the Cold War and beyond.
Work by four artists in the current Arthur Ross Gallery exhibition, “Songs for Ritual and Remembrance,” uplift histories that have been repressed and underrepresented, including those of enslaved people and oppressed laborers.
Arielle Alterwaite’s dissertation uses archives in seven different countries to explore Haiti's sovereign debt in the aftermath of the Haitian Revolution.
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Who, What, Why: History Ph.D. candidate Arielle Alterwaite looks at Haitian debt
Her work on Haiti’s sovereign debt in the aftermath of the Haitian Revolution holds lessons for what is currently happening there and more broadly for conversations around reparations.
Students and community members celebrated the Lex Street Garden’s completion on May 4, 2023.
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Design and build, but first, collaborate
The Weitzman School’s spring design-build studio was a collaboration between students, community leaders, and residents to develop a key site as a visible distillation of the New Freedom District in West Philadelphia.
On a different wavelength, Nader Engheta leads a community in light
2023 Franklin Medal winner Engheta is one of the world’s biggest names in wave physics. The Penn Engineering professor is renowned for his unique approach to science, combining technical brilliance, creativity, and care.
The Penn Museum’s new exhibition, “Ancient Food & Flavor,” is both inside and outside, with planter boxes featuring crops from four countries in a courtyard. The exhibition was co-curated by the Museum’s Chantel White (left), who discussed the plant choices with visitors during a recent tour.
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Ancient food and flavor
Food remains dating back as far as 6,000 years found at archaeological sites are now on view in a new indoor-outdoor exhibition at the Penn Museum, “Ancient Food & Flavor,” through the fall of 2024.
Kelly Garcia-Ramos, a rising fourth-year neuroscience major in the College of Arts and Sciences, has founded a support group, SpeechFluency@Penn, for students who stutter.
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Who, What, Why: Kelly Garcia-Ramos, advocate for students with speech impediments
Kelly Garcia-Ramos made the choice to no longer try to hide their stutter and last semester founded a support group, SpeechFluency@Penn, for students who stutter.
